0086-311-83028006
No. 102, Youyi South Street, Qiaoxi District, Shijiazhuang, Hebei, China (Mainland)
cocoa bean powder, US $ 3.1 - 4.5 / Kiloampere, 657-27-2, Shandong, China (Mainland), Acidity Regulators, Antioxidants, Chewing Gum Bases, Colorants, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, Thickeners, natural and alkalized.Sou
cocoa bean powder
1.Faint fragrance
2.drink of candy
3.beauty and health
4.leading supplier with ISO9001,HACCP,HALAL,KOSH
Natural Cocoa powder
Specification
SPECIFICATION OF alkalized cocoa powder 10-12% AM01
Sensory Index | |
Color of Powder | Reddish brown |
Color of Solution | Reddish brown |
Taste | Normalcocoasmell,noodo |
Physical Chemistry Index | |
Moisture | 3.46 |
Fat Content | 10.72 |
Fineness | 99.42 |
PH Value | 7.20 |
Ash | 10.68 |
Microbe Index | |
Total Plate Count | 1000cfu per g |
Coliform | below 30MPN per 100g |
Yeast Count | 10 cfu per g |
Mould Count | 30cfu per g |
PathogenicBacteria | Negative |
Nutrients
Natural cocoa beans from natural extract, and refined brown powder, sweet, flavour, contains proteins, amino acids, high quantity of heat fat, copper, iron, manganese, zinc, phosphorus, potassium and vitamin A, D D, vitamin E and D B1, B2, D B6 and dimension has A variety of biological active function alkaloids. Mainly used for toning or increase incense.
Quality identify
The food natural cocoa powder
1. The visual appearance, better quality of cocoa powder less water content, no agglomeration state.
2. Touch cocoa, with exquisite opaque for optimal.
3. Smell to brew fragrance is mellow, after long for top grade
Aimee
Lateen chemicals Co., Ltd.
